Five & Dime, known for its innovative culinary and beverage experiences, is delighted to introduce the Cocktail Nolen Gur Festival. Starting on 6th January,Monday, the festival will showcase a specially curated menu of cocktails that pay homage to the rich heritage of Nolen Gur (date palm jaggery), a beloved ingredient in Bengali cuisine. These cocktails combine traditional flavors with contemporary mixology for a one-of-a-kind experience.
Curated by expert mixologists, the festival offers signature cocktails such as Bong Connection, Gur with a Twist, Pearl Harbour, and 70’s Glenary, each prepared with the finest ingredients and featuring the distinctive sweetness of Nolen Gur. Priced affordably at Rs.599, these drinks promise to excite the taste buds and create a memorable experience for all patrons.
Speaking on the occasion, Apeksha Lahiri, Owner of Five & Dime, said, “The Cocktail Nolen Gur Festival is our way of celebrating the timeless charm of Bengali culture through a modern lens. Nolen Gur holds a special place in every Bengali’s heart, and we are excited to share its magic in a unique format with our guests. We welcome everyone to join us in this flavorful journey and raise a toast to tradition blended with creativity.”
Whether you are a cocktail enthusiast or someone looking to savor the essence of Bengal in a glass, the Cocktail Nolen Gur Festival at Five & Dime is a must-visit. Come, sip, and celebrate the fusion of tradition and innovation this week!
